Pinterest idea!
I saw this cute idea to put chili in a canning jar and top it off with corn bread. I used one big WIDE mouth jar for me and two little wide mouth jars for the boys. I poured already made chili from a can into the jars. Then I mixed up corn bread and evenly distributed it in the jars. Then I cooked them for 15 minutes at 450 degree. The little ones were done then, but the bigger one needed 15 more minutes.
They were fabulous! I loved digging through the cornbread to get to the chili goodness.
1 comment:
That's creative! I love the cornbread IN with the chili too!!
Post a Comment